Grilling out… A Montage…

September 1st, 2010

As Labor Day approaches, here is a list of some great dishes to include in that last summer cook out… A montage of our summer cookouts!

Burgers with Emeril’s Seasoning Rub: Great for adding some spice to the burger!

Grilled Romaine Salad with Goat Cheese and Walnut Vinegrette: My mom had this at a cook out and raved about it.  It is quite good and a different take on a salad. Worth trying but it would not be my normal salad for cookouts.

My Father’s Potato Salad: I can’t go a summer without it!

Brochettes or Kabobs: In Argentina, Kabobs are called Brochettes. These were composed of chicken, steak peppers, dates and mushrooms, marinated in Italian dressing and grilled.  The addition of dates is excellent.

Smitten Kitchen’s Mango Salsa with Cashews and Mint: A hit! Everyone loved it!

Pepper Bacon-Scallion Mac and Cheese: Click through to read guest post!

One Response to “Grilling out… A Montage…”

  1. Emily on September 2, 2010 11:45 pm

    Yum! Everything looks great! I have to say, the grilled romaine salad sounds wonderful. I’ve never tried that before.

Trackback URI | Comments RSS

Thanks for stopping by Just Get Floury. Let me know what you think!

Name (required)

Email (required)


Speak your mind