A twist on the ole’ peanut butter and jelly classic!

November 13th, 2008

As a kid, I hated peanut butter and jelly! I never understood how my friends could eat them at lunch…when the jelly would make the bread all soggy…gross!

I’ve always liked peanut butter. My mom’s hiccup trick is to eat a spoonful and magically they go away. It works! But other than that, I barely ate it. In college, my roommate got me hooked on chunky peanut butter.  I found that it was pretty good and I started branching out into peanut butter, honey and banana sandwiches. The trick is to eat it right away or the bread will get soggy. Also, if you put peanut butter on both sides, the jelly/honey does not bleed through to the bread.

So, a few weeks ago I made an apple-dulce de leche-peanut butter sandwich. It was a little sweet but great. I love dulce de leche! I’ve made David Lebovitz’s recipe a few times! It is really easy and so worth it! I recommend putting a spoonful in your morning coffee!

5 Responses to “A twist on the ole’ peanut butter and jelly classic!”

  1. VeggieGirl on November 13, 2008 4:53 pm


  2. Manggy on November 13, 2008 6:22 pm

    PB *and* DDL? A girl after my own heart!

  3. Kevin on November 13, 2008 7:54 pm

    That apple-dulce de leche-peanut butter sandwich sounds really good!

  4. Emiline on November 16, 2008 3:18 am

    Mmm, that sounds like a perfect sandwich!

  5. Lorraine E on November 25, 2008 3:14 am

    Brilliant combo-I love ducle de leche but find it hard to get here so thanks for the link to the recipe. And I love caramel and apples as well as peanut butter so really it’s all the best things in life in one sandwich!

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